Drones, genetic engineering, and satellite technology are changing how we grow the staple on which 3.5 billion depend. Emily Warner. From paella and sushi to jollof and biryani,
by Stephanie Sevillano The Department of Agriculture (DA) on Wednesday, April 23, announced the pilot launch of P20 per kg. rice sale in the Visayas, in line with the
Amanda Ruggeri Rice is a staple food for billions of people around the planet, but a new study suggests climate change may increase arsenic levels contained within the grain. Rice
By PIA. It was a timely and crucial initiative to address the rising food prices and many families’ financial strain. Last week, the government ramped up efforts to provide
By Collins Agwam In a bid to proffer solutions to the effects of climate change impacting food security in Nigeria, no fewer than 5,119 Rice farmers in Nasarawa State have
by Columbia University’s Mailman School of Public Health Climate change may significantly impact arsenic levels in paddy rice, a staple food for millions across Asia,
By PCO The government tripled the supply of the PhP29 per kilo of rice for the poor and vulnerable households in Kadiwa stores, an official of the National Food Authority (NFA)
By Darryl John Esguerra MANILA – The Philippines is on track to achieving food security, particularly in rice supply, with the country’s buffer stock now sufficient for
As global rice production faces growing threats from bacterial leaf blight (BLB), a new biopesticide, Phytalix, developed by Ascribe Bioscience, could provide a safer and more
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