This hybrid rice represents a significant advancement towards sustainable agriculture, as rice cultivation contributes to about 12% of human-made methane emissions. By JERUSALEM
New Scientist unveils in its recent article that researchers have developed a new variety of rice through traditional crossbreeding techniques that could significantly reduce
Scientists have developed a new rice strain that emits 70% less methane, addressing a major source of greenhouse gas emissions. By identifying key compounds in rice root exudates,
It will help disseminate rice-ICM technology as a component of SRP to farmers through training, it said LT Foods on Monday said it has signed an initial pact with the Indian