by International Rice Research Institute. edited by Gaby Clark, reviewed by Robert Egan Rising day and night temperatures are threatening rice, wheat, and maize production by
From a village in Uttar Pradesh to the world’s most prized rice fields, Padma Shri awardee Dr Ashok Kumar Singh’s science has reshaped livelihoods, exports, and the future of
The two are more different than they are a like. By Perry Santanachote For many cultures, a meal without rice is, frankly, not a meal at all. In Southeast Asia, jasmine
Why in News ? In 2025, India overtook China to become the world’s largest rice producer and now accounts for around 40% of global rice exports, with
By Omar Javed Chohan Pakistan’s agriculture stands at a crossroads. It feeds a rapidly growing population, anchors rural livelihoods with around 38% of the Total Labor force
by Trade Brains India stands at an inflexion point in global agriculture trade. While the world’s supply chains buckle under protectionist pressures, Indian farm exports are
Agriculture ministry data shows area under rice cultivation in Punjab this season reached a record high of 32.46 lakh hectares. Yet, the produce is lowest ‘since 2016’. Soumya
Michael Stebbins – Senior Manager, Communications, CropLife International As the world’s second-largest rice exporter, Thailand faces a critical test: how to feed more
ANI New Delhi [India], November 7: When it comes to rice, most people around the world love Indian Basmati. With its wonderful aroma, long grains, and fluffy texture, Basmati is
Downloads
Login
Register
READ
