Basmati rice, a staple rice that is commonly used across the country has been ranked as the best rice in the world. Read on to know more.

Basmati stands out as the best rice in the world in 2023, according to TasteAtlas. Originally grown in the fertile lands of India and Pakistan, Basmati rice is not just a common ingredient in South Asian cooking but has also gained recognition worldwide for its special features.

A unique thing about Basmati rice is that its grains don’t stick together after cooking. Unlike some other types of rice that get sticky, Basmati grains remain separate and fluffy. This helps gravies, curries, and stews cover each grain evenly, making the dish taste better and have a fine texture.

In Basmati rice, it’s true that the longer the grain, the better the rice. The best Basmati grains have a longer shape and a slightly golden colour, making them a top-quality choice. These longer grains give the rice a special texture and look, making it a great option for both home cooks and professional chefs.

Here are some dishes that show how versatile Basmati rice is in Indian cooking. It can be an excellent choice for both savoury and sweet recipes.

1. Biryani

Basmati rice is an important ingredient in the classic Indian dish, Biryani. This fragrant rice provides a perfect base for a tasty and aromatic biryani. Whether you go for a veg biryani, chicken biryani, or Mutton Biryani, the long grains of Basmati make sure that every bite captures the spice and essence, creating a delicious mix of flavours

2. Pulao

Basmati nice brings a touch of beautiness to pulao, a versatile and simple one-pot dish. Whether it’s a peas pulao or a mixed vegetable pulao, the separate grains of Basmati soak up the aromatic spices, making a delicious and fragrant rice dish that goes well with different side dishes.

3. Jeera Rice

known as cumin nce, is a well-liked Indian dish prepared with Basmati rice and cumin

Jeera rice, also known

seeds. This easy yet tasty rice dish is commonly served as a side with curries, dals, or gravies. The aromatic Basmati nce, mixed with the earthy scent of cumin, makes a delightful addition to any Indian meal

4. Lemon Rice

Lemon rice is a beloved and tangy South Indian dish prepared with Basmati rice, lemon juice, and a fragrant tempering of mustard seeds, curry leaves, and peanuts. The lengthy grains of Basmati rice bring a delightful texture to the dish, letting it soak in the flavours of lemon and spices.

5. Kheer

Basmati rice plays an important role in making the much-loved Indian dessert, Kheer. This creamy rice pudding involves slow-cooking Basmati rice in milk, sweetening it with sugar, and adding flavours like cardamom, saffron, and nuts. The lengthy grains of Basmati rice bring richness and a luscious texture to the kheer, making it a delightful way to finish any Indian meal.

Published Date: January 13, 2024